Please peruse our wine list featuring the same tasting notes you've read in-store. If you can't find something you're looking for, it may be located in our Wine Librarywhere we have limited quantities of both premium and everyday wines.
We'll always aim to keep this page updated with new releases and sold-out vintages. If you have any questions about our past or current wines, don't hesitate to send us an e-mail.
For Ontario-based licensee requests, please e-mail us and we'll promptly attend to your request. For information about shipping within North America, please click here.
White Wine
2010 Gewurztraminer VQA | Recipes | More Details Bronze: Canadian Wine Awards 2011 $18.95 - Off-Dry (1) - 750mL A compelling, spice-dominated Gewurztraminer. The nose is loaded with
ginger, creamed honey, roses, and subtle lychee; the palate expands on
these flavours with light sweetness, viscous mouthfeel, and low
acidity. (1 bottle per person purchase limit, 6 bottles per person purchase limit for Bud Club Members)
2009 Riesling VQA | Recipes | More Details $14.95 - Semi-Dry (1) - 750mL Bronze Medal: Finger Lakes International Wine Competition 2011 Bronze Medal: Canadian Wine Awards 2010 Riesling's triumphs in Niagara continue. Extremely fresh notes of lime, blossoms, lemon, clementine, oranges and mineral dance on the nose while a medium-bodied palate delivers high acid and layered flavours of green apple, candies and grapefruit. Ideally suited for Asian noodle dishes, grilled bass, sizzling German sausage or soft cheeses.
2009 Bianco VQA | Recipes | More Details $13.95 - Semi-Sweet (2) - 750mL Bronze Medal: Finger Lakes International Wine Competition 2010 Gewurztraminer and Riesling join like two star-cross'd lovers in our lively white. Voluptuous floral notes dance with flares of citrus tang that will rouse the romance within you. Love's labour waits to be found here, pure, patient, unspoilt... and hopefully unspillt.
2009 Vidal VQA $12.95 - Semi-Sweet (3) - 750mL Our best-selling white wine is always a hit, with an approachable sweetness and light structure. Bright flavours of peach, tropical citrus and lime make for an exceptional Riesling alternative. Delicious with spicy stir fry, and extra satisfying with hot Buffalo wings!
2009 Unoaked Chardonnay |
Recipes $9.95 - Dry (0) - 750mL Bronze Medal: Finger Lakes International Wine Competition 2010 Crafting
a tasteful Chardonnay means listening to the grapes, and this crop told
us an unoaked model would please everyone. Look for hints of apple, pear
and tropical citrus. Serve with King Crab
and sparkling dinner conversation.
2009 Angelina's Reserve Chardonnay | More Details $19.95 - Dry (0) - 750mL 88 points, Rick VanSickle, Wines In Niagara Demonstrating great power, our
premium barrel-fermented Chardonnay is a showpiece.Extra-fresh, fruity and judiciously
contoured, expect essences of lemon and peaches conjoined with roasted nut and
butter.Pair with soft white cheeses
like Brie de Meaux or Brillat-Savarin, and dine confidently with
chicken-gorgonzola.
Rose Wine
2009 Rose-Vidal VQA $13.95 - Sweet (5) - 750mL Liking pink wines is nothing to blush about! Raspberry, watermelon and cotton candy flavours mingle in the glass like Billy Crystal at the Oscars' after-party. Modeled after White Zinfandel - can you taste the difference?
Red Wine
2009 Cabernet Franc VQA | More Details Bronze: Canadian Wine Awards 2011 $16.95 - Dry (0) - 750mL Niagara red done right. Aromas of cinnamon stick, sour cherries, sweet oak, mint, vanilla and macaroons segue into a medium-bodied, lively palate with tannins that are firm but fair. Pair with herb-encrusted lamb, hearty stews, beef burgers and braised short ribs.
2009 Merlot VQA
| Recipes | More Details $16.95 - Dry (0) - 750mL A young Merlot ready to shine with healthy aromas of violets, spice, plums, blackberries and anise. Its well-balanced, medium-bodied palate boasts soft tannins, cedar and raspberry jam. Pair with New York strip, lasagne or enjoy on its own - this red isn't fussy.
2009 Cabernet Sauvignon VQA | More Details $16.95 - Dry (0) - 750mL American oak barrel-aging contributes to this red's refined elegance. Smoke, black pepper, mint and currant excite the nose. A medium-bodied palate evokes menthol, eucalyptus, plums and vanilla. Approachable with filet mignon, cassoulet, venison stew or sharp cheese.
2008 Salvatore's Reserve Cabernet VQA | More Details Library Wine - $29.95 - Dry (0) - 750mL 5/5 stars - Vic Harradine, WineCurrent.com The first multi-varietal edition of Salvatore's Reserve: an approachable blend of 2/3 Cabernet Franc and 1/3 Cabernet Sauvignon. The nose generously gives many oak-derived qualities - gentle vanilla, mocha, and smoke - but also ripe blackberries and menthol. Its medium-full, moderately acidic palate favours most of the aromatic qualities, but with some spiced meats, semi-sweet chocolate, and sour cherry. A classic match for peppercorn-roasted beef, rack of lamb with mint, or cassoulet. (1 bottle per person purchase limit, 6 bottles per person purchase limit for Bud Club Members)
2009 Fontana Dolce VQA | More Details| Recipes $14.95 - Semi-Sweet (3) - 750mL We
know some people "only drink white wines," but this here should be an
exception. The Dolce converts many to red wine; enough for a cult
following. The refreshing blend recalls blueberries, cherry candies and blackberries. Terrific with pizza or made into Sangria. As the first of three releases of our new Fontana Series - wines for everyone - this wine has an especially distinct character.
Dessert Wine
2009 Special Select Late Harvest Riesling VQA $27.95 - Sweet (12) - 375mL | More Details Youthfully bright, no ill can befall this devilishly delicious drink. Redolent of canned pineapple, pink-grapefruit, nectarine and peach pit, its sweet fruit is well-balanced by Riesling's natural acidity. A fantastic foil to bleu cheese and a fresh fruit platter.
2010 Vidal Icewine VQA | Recipes | Icewine Information Brochure $44.95 - Very Sweet (21) - 375mL Bronze Medal: Finger Lakes International Wine Competition 2011 Hand-picked and pressed at about -10 degrees Celsius (14 Fahrenheit), winter produced a dessert wine of power and verve. Aromas of honey, blood orange, banana chip, spice and candied fruits scratch the surface of this intense drink. Tarte tatin, foie gras, or apple crisp would serve as fine partners to our "Liquid Gold."
2008 Buona Notte Cabernet Sauvignon Icewine VQA $99.95 - Very Sweet (22) - 375mL Bronze Medal: Finger Lakes International Wine Competition 2011 4/5 Stars: Rick VanSickle, St. Catharines Standard First, we take premium Cabernet Sauvignon grapes and freeze them naturally on the vine. Secondly, we take those frozen grapes and mature their delicious wine in a single French oak barrel. Lastly, you get to savour a decadent dessert wine of power and class, with spiced red fruits dancing forever.
