Additional information
Vintage | |
---|---|
Alcohol | |
Sweetness | |
Volume | |
Harvest Date | October 1-20 2021 |
Avg. Brix at Harvest | 21.4 |
Oak | 50% French Oak, 50% American Oak – 12 months |
Cases Produced | 1300 |
VQA | Niagara-on-the-Lake |
Bottling Date | May 1st, 2022 |